Buckeye Bars

Ingredients:

1 c. margarine
1+ lb. powdered sugar
1 1/2 c. creamy peanut butter
1 c. semi-sweet chocolate chips

Put 1 pound of powdered sugar in large bowl. In microwave-safe bowl, melt margarine and 1 cup of the peanut butter in the microwave for 45 seconds on high, stir to mix together. Add the melted margarine and peanut butter mixture to the powdered sugar and mix well. Add more powdered sugar as needed to form a stiff "dough." Pat the mixture into a 9"x13" glass pan. In microwave-safe bowl, melt the chocolate chips and the other 1/2 cup of peanut butter in the microwave for 1 minute on high (or until melted); stir this melted peanut butter and chocolate together and pour over the peanut butter layer in the glass pan. Refrigerate over night. Use a sharp knife and cut into bars (about 1"x1") and ENJOY!


These are a tailgating favorite. I like them better than buckeyes candy - they're so much easier than rolling the balls and dipping them, and they're the perfect combination of creamy and gooey. Go Bucks!